Broccoli Cheese Casserole

Kid Friendly | Main Plates | Plant-Based Recipes | Weight Loss Meals

I’m Kiki

Welcome to my Plantiful Life.

I’m a momma of two beautiful and adventurous kids, and a wife to an amazing and supportive man. I’ve always been a nutrition conscious, nature loving soul. Finding my way to a whole food plant-based lifestyle has been the full expression of who I am.

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I’m Kiki

Welcome to my Plantiful Life.

I’m a momma of two beautiful and adventurous kids, and a wife to an amazing and supportive man. I’ve always been a nutrition conscious, nature loving soul. Finding my way to a whole food plant-based lifestyle has been the full expression of who I am.

Plantifull Lean – Expanded Edition
SHOP NOW
PLANTIFUL KIDS IS NOW LIVE!
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2024-06-04T09:56:00-06:00October 1, 2021|

7 Comments

  1. Tammy Baldwin October 9, 2021 at 2:19 pm - Reply

    I love this recipe. So easy and no thought in what to pare it with. It would be a great video idea for you to make all 50/50 casseroles. Thank you for all you do.

  2. Elena Chapin October 23, 2021 at 6:27 pm - Reply

    I made this today to finish the cheese sauce from the fridge. I added some beans and mushrooms that needed to go. I paired it with roasted pumpkin and brussel sprouts. It was delicious! My mom is not vegan but ate a full bowl ?.

  3. Sofia November 14, 2021 at 3:46 pm - Reply

    This recipe is the best! Never would I have imagined it would be flavorful and satisfying. It’s also fulfills the 50/50 plate which is great. We added some field roast sausage to ours last time and it was fabulous! Soooo good! Thank you!

  4. Janice January 24, 2022 at 7:26 pm - Reply

    This casserole was so easy to make, very tasty, and the bread crumbs on top added a nice crunch. My family loved it and went back for seconds. This will be a regular in our house and an excellent casserole for a potluck, vegans or non vegans. Thank you Kiki for sharing another amazing recipe!

  5. Tammie Wanless January 30, 2022 at 7:42 pm - Reply

    This recipe was super good and so easy to make! I love that you make recipes simple. I have been struggling to stay plant based for years. I love to cook but when I’m working I do not.
    I just bought your download cookbook and I can’t wait to try them all!

  6. Tabitha March 23, 2022 at 10:31 am - Reply

    I have made this twice now. It provides all the comfort of the traditional casserole without all the crap. I LOVE it.

  7. Janine Barclay April 2, 2022 at 5:38 pm - Reply

    Kiki you nailed this! Kind of tastes like risotto. My uber picky granddaughter who doesn’t like anything likes this too. I love this it is a regular now

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