I’m Kiki

Welcome to my Plantiful Life.

I’m a momma of two beautiful and adventurous kids, and a wife to an amazing and supportive man. I’ve always been a nutrition conscious, nature loving soul. Finding my way to a whole food plant-based lifestyle has been the full expression of who I am.

Plantifully Lean – Expanded Edition
SHOP NOW
PLANTIFUL KIDS COOKBOOK EBOOK IS NOW AVAILABLE!
SHOP NOW

I’m Kiki

Welcome to my Plantiful Life.

I’m a momma of two beautiful and adventurous kids, and a wife to an amazing and supportive man. I’ve always been a nutrition conscious, nature loving soul. Finding my way to a whole food plant-based lifestyle has been the full expression of who I am.

Plantifull Lean – Expanded Edition
SHOP NOW
PLANTIFUL KIDS IS NOW LIVE!
SHOP NOW
2024-06-04T10:10:21-06:00July 20, 2021|

3 Comments

  1. Becky Jordan August 18, 2021 at 5:39 pm - Reply

    Just made these tonight! They were great. My kids loved them. The filling was so good!

  2. shannonlea September 9, 2021 at 10:22 pm - Reply

    I made these for dinner tonight and my whole family loved them! It is so rare that I can find a recipe that pleases everyone. Thank you!

  3. Christine Cody May 9, 2022 at 5:36 pm - Reply

    Based on your idea …. I stuffed my taquitos with leftover mashed potatoes mixed with peas. They were so good dipped in your cheese sauce. My non vegan husband asks for these! ?

Leave A Comment

Title

Go to Top